The Singleton of Dufftown is distilled in the Dufftown distillery in Speyside, the heart of malt whisky production in Scotland. The Singleton family is renowned for their rich Speyside character – which comes from a longer fermentation and distillation for a well-rounded flavour. The 18 year old single malt scotch whisky is matured in a high proportion of American oak casks with a small portion of European oak casks to balance the liquid. The result is smooth, sublime, and full of character notes of sweet, stewed fruits, sumptuous berries, dark toffee, and silky honey.

HOW TO ENJOY – Serve on the rocks and let the ice melt a little to open up aromas.