Cloudy bay Chardonnay

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Cloudy bay Chardonnay is a refined and well balanced red wine made using traditional techniques. Cloudy bay Chardonnay red wine is well categorized as a “food wine” as it can be paired with so many dishes. Fruit from vineyards in the stony soils of Wairau Valley and the dense clay of the Southern Valleys work in harmony to create a citrusy and elegant wine.  

Category: Red Wine

Country of Origin: New Zealand

Alcohol Percentage: 13.5%

Volume: 75cl

Tasting Notes: A burst of summer warmth and intensity of flavours. Cloudy bay Chardonnay has notes of white peach, apricot, ripe citrus fruits and toast

Consumption Tips: It is best enjoyed when paired with salad, pasta, breads and anything grilled or smoked.

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