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Recent Livestyle Tips

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Recent Livestyle Tips

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Four cousins - Red wine and white wine

Four Cousins – Red and White Wine

About The Name Four Cousins Four Cousins is the story of the 4 Retief cousins of Van Loveren Family Vineyards in Robertson Valley in the Western Cape. The now well-known four Retief guys joined forces in the mid-’90s. One after the other, they joined the family farm, Van Loveren, and today they’re the driving force behind the company. The story of the third generation of Retief cousins began in the 1990s when Phillip, Neil, Bussell, and Hennie, joined the family

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Post format quote blogs

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From Vine To Glass: How The Best Alcoholic Wines Are Made

From Vine To Glass: How The Best Alcoholic Wines Are Made: This exploration delves into the meticulous process that gives rise to exceptional libations, highlighting the selection of renowned wines from Nigeria’s diverse offerings. Let us navigate the creation of the best alcoholic wines that have captured both local and international admiration. Top 10 Selling Best Alcoholic Wines In Nigeria 1. 4th Street Red Alcoholic Wine: A symphony of flavours, 4th Street Sweet Red Alcoholic Wine is a testament to

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Top 5 Best-selling Champagnes in Nigeria

Do you know? Champagnes are sparkling wines that originated and were produced in the champagne region of France. This production under the rules of appellation demands special practices, sourcing grapes exclusively from designated places within it. And also secondary fermentation of the wine in the bottle causes fermentation. One of the interesting facts about Champagne is while all champagnes are sparkling wines, not all sparkling wines are champagnes. According to research reports, Nigeria is the third biggest champagne market in

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Wines and Spirits In Lagos

Wines & Spirits: Types of Alcoholic Beverages in Nigeria

Nigerian alcoholic beverages are in two main categories and here we are going to be breaking down these products for easier understanding. There are two categories of alcoholic beverages: distilled and undistilled. Undistilled drinks are also called fermented drinks. Fermentation is the process by which bacteria or yeast chemically convert sugar into ethanol. Wine and beer are both fermented, undistilled alcoholic beverages. Wineries ferment grapes to make wine and breweries ferment barley, wheat, and other grains to make beer. Distillation

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