How to make a cocktail with Bacardi is almost the first thing that comes to your mind when you get any of the bacardi drinks right? Or maybe not, but then you still want to enjoy your drink in the best way you can.
Bacardi became a household name in rum during the 20th century. In A.S. Crockett’s 1935 “The Old Waldorf Astoria Bar Book,” there are 17 cocktail recipes—including a collins, daisy, old-fashioned, and rickey—that have the Bacardi name. In classic bartending guides, it’s not uncommon to find recipes that use Bacardi as a stand-in for rum. The rum has also had many devoted and well-known fans. During Prohibition, for example, many Americans ventured to Cuba to enjoy the adult beverages they couldn’t legally drink in the U.S. Among them was the legendary writer, Ernest Hemingway. Famous for his love of rum—and daiquiris, in particular—he has his own cocktail, the Hemingway daiquiri. It’s said that Bacardi was his preferred rum.
Bacardi has many products that are of great taste and can be served in all occasions both indoor and outdoor. The bacardi rum is one category that is used for that special cocktail you desire.
How to make a cocktail with Bacardi
The original Bacardi cocktail is an excellent use for rum.
Ingredients
1. Bacardi Rum
2. 1/2 ounce lime juice
3. 1/2 ounce grenadine
4. Cocktail Shaker
– Gather your ingredients on the table including your lime (cut into halves).
– Pour the rum, lime juice, and grenadine, in your cocktail shaker then fill with ice.
– Shake well in one direction.
– Pour into a cocktail glass.
– Serve and enjoy.
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Bacardi rum still makes the best cocktails!
