Description
Cloudy Bay Sauvignon Blanc is produced by Cloudy Bay Vineyards in Marlborough, New Zealand, this highly acclaimed wine is considered the global benchmark for New Zealand Sauvignon Blanc.
The 2022 Sauvignon Blanc has a zesty and vibrant nose, with notes of juicy citrus and makrut lime underpinned by subtle white nectarine and passionfruit notes. The palate is mouthwatering, with ripe vibrant passionfruit and citrus at the fore. These meld with tropical hints of peach and guava, gently balanced by stony saline notes.
Tasting Notes of Cloudy Bay Sauvignon Blanc
The Aroma (Nose)
- Bright Citrus: Intense bursts of ripe grapefruit, Meyer lemon, and makrut lime leaf.
- Tropical Fruits: Dominant notes of fresh passionfruit, green mango, and white peach.
- Herbal Undertones: Subtle hints of lemongrass, tomato feline, and fresh-cut green grass.
The Taste (Palate)
- Vibrant Acidity: A crisp, mouthwatering acidity that immediately refreshes the palate.
- Fruit Concentration: Rich layers of lime zest and succulent tropical fruits mirror the aroma.
- Mineral Finish: A clean, stony minerality with a touch of saline chalkiness.
- Texture: Slightly creamy mid-palate weight from brief lees aging, leading to a long, persistent finish.
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