Introduction Nigeria, known for its rich cultural heritage and diverse culinary landscape, also boasts a growing wine industry that produces a range of alcoholic wines
How to make a cocktail with Bacardi is almost the first thing that comes to your mind when you get any of the bacardi drinks
Is Hennessy the most popular Cognac in Nigeria? Hennessy is something you should absolutely know about, assuming you like smooth, rich tipples. Also if you
From Vine To Glass: How The Best Alcoholic Wines Are Made: This exploration delves into the meticulous process that gives rise to exceptional libations, highlighting
What Is Wine? Wine is made from fermented grape juice. Grapes are picked, crushed and placed in buckets or vats to ferment. The process of
Alcoholic drinks in Lagos is largely consumed without people knowing how it works in the body. So here’s how. In the ingestion of an alcoholic
Tequila’s cocktail reputation is based mainly around the margarita, but that’s a disservice to the spirit. Tequila’s diverse flavor palate means that it’s at its
The holiday season is finally upon us – a season filled with lots of gatherings, celebrations and cherished moments with loved ones. And what better
Monkey Shoulder Scotch is a superb blended malt whisky from William Grant, made with single malts from three famous Speyside distilleries. Thinking of how to
If you’re a wine enthusiast on a budget, you’ll be delighted to know that there are plenty of delicious red wines in Nigeria for under
Tequila’s cocktail reputation is based mainly around the margarita, but that’s a disservice to the spirit. Tequila’s diverse flavor palate means that it’s at its best when there is room for experimentation. Blancos such as Tequila Casa Dragones Blanco, which balances the semi-sweet agave with pepper and cloves can be sweet, sour, or even both. The possibilities for memorable cocktails are endless, and you should enjoy as many of them as you c Few liquors have the versatility of gin.
Do you know? Champagnes are sparkling wines that originated and were produced in the champagne region of France. This production under the rules of appellation demands special practices, sourcing grapes exclusively from designated places within it. And also secondary fermentation of the wine in the bottle causes fermentation. One of the interesting facts about Champagne is while all champagnes are sparkling wines, not all sparkling wines are champagnes. According to research reports, Nigeria is the third biggest champagne market in
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Few liquors have the versatility of gin. With a naturally bitter flavor thanks to the strong presence of juniper, when gin is combined into a cocktail with bitters or tonic water it will have a crisp, refreshing bite. But if you like things on the opposite end of the spectrum, adding simple syrup will create a sweet, tasty cocktail. The Bright Darling showcases how good gin can be in a sweet cocktail. The hibiscus liqueur and simple syrup combine for
People often make mistakes while telling the difference between whisky and cognac which makes us wonder, “is it really hard to tell the difference between whisky and cognac?”. When it comes to premium spirits, there is no tradition, complexity, and reverence as with whisky and cognac. Both are enjoyed around the world for their rich histories and nuanced flavors, yet they are distinctly different in origin, production, and taste. Whisky (or whiskey, depending on regional spelling) has roots that trace
Nigerian alcoholic beverages are in two main categories and here we are going to be breaking down these products for easier understanding. There are two categories of alcoholic beverages: distilled and undistilled. Undistilled drinks are also called fermented drinks. Fermentation is the process by which bacteria or yeast chemically convert sugar into ethanol. Wine and beer are both fermented, undistilled alcoholic beverages. Wineries ferment grapes to make wine and breweries ferment barley, wheat, and other grains to make beer. Distillation
